Product information
Axion Foods offers HALAL Lamb Tripe, processed in certified slaughterhouses across Brazil, South Africa, Netherlands, Georgia, Argentina, and Spain. The tripe is thoroughly cleaned, scalded, and immediately frozen to preserve its quality, texture, and hygiene.
Known for its tender consistency and ability to absorb rich flavors, lamb tripe is widely used in Middle Eastern, African, Asian, and European dishes — especially in soups, stews, slow-cooked meals, and traditional preparations.
Perfect for B2B, wholesale, import & export.
Specifications:
Product: HALAL Lamb Tripe
Form: Cleaned, scalded, frozen
Origin: Brazil, South Africa, Netherlands, Georgia, Argentina, Spain
Certification: 100% HALAL certified (HALAL, ISO 22000, HACCP)
Packaging: Bulk or vacuum-packed (customizable)
Storage: -18°C or below
Shelf Life: 12 months
Usage: Stews, soups, slow-cooked dishes, traditional recipes
Ingredients: 100% Lamb Tripe
