Sushi Rice

Product Information

Axion Foods offers Sushi Rice, a premium short-grain Japonica rice variety specially selected for its ideal stickiness, smooth texture, and excellent absorption of seasoning. Sourced from the fertile rice-growing regions of Cambodia, Thailand, and Vietnam, this rice is perfect for sushi preparation and other Japanese or Asian-inspired dishes that require cohesive, glossy grains.
Processed under strict quality controls, it delivers consistent performance for both industrial use and foodservice. Perfect for B2B, wholesale, import and export.

Specifications:

Product: Sushi Rice (Short-grain Japonica)
Origin: Cambodia, Thailand, Vietnam
Grain Length: Short and round
Texture After Cooking: Sticky, soft, slightly chewy
Moisture Content: ≤14%
Purity: 99.9% (free from foreign matter)
Broken Grains: ≤1%
Color: Natural white, polished
Aroma: Neutral
Shelf Life: 24 months
Storage: Cool, dry place at or below 25°C